Whiskey, rum, wine and beer...these things reduce intoxication

Sudha Subbiah

Nowadays, the trend of addiction has increased a lot and consuming alcohol has also become a common thing. There are different types of alcohol, among which whiskey, rum, wine and beer are special. The consumption of every alcohol has a different effect on the body and its intoxication also reduces quickly or slowly. Let us know in this article which of these alcohols reduces the intoxication the fastest.

How much does whiskey increase intoxication?

Whiskey is a strong alcohol, whose alcohol percentage is usually more than 40%. Drinking it can cause immediate intoxication, because it gets mixed in the blood quickly. The intoxication of whiskey decreases slowly, but its rapid rise does not mean that it also reduces quickly. Therefore, the intoxication of whiskey remains for a long time and to end it in a short time, one needs to drink more water or juice.

How much does rum increase intoxication?

Rum is also a strong liquor, whose alcohol content is usually 35%-40%. It tastes a little sweet and affects the body quickly like whiskey. However, due to its sweetness, people can drink it in large quantities, due to which the intoxication lasts longer. The intoxication of rum also subsides in some time, but there can be a slight difference in its rise and fall as compared to whiskey. Usually its intoxication lasts for about 4-6 hours.

How much does wine intoxication rise?

Wine, especially red wine and white wine, are considered to be light forms of alcohol. The amount of alcohol in wine is usually 12%-15%. Its consumption leads to intoxication in a short time, but its effect does not last long on the body. The intoxication of wine subsides slowly and its consumption makes the body feel a slight freshness. The intoxication of wine subsides faster than other liquors, due to which people who drink it regain consciousness quickly.

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