- Telangana Chief Minister
- Pinnacle Blooms Network
- Narendra Modi
- Andhra Pradesh
- mahesh babu
- Jr NTR
Do Spicy Foods Really Cause Ulcers?
Furthermore, for individuals without pre existing gastrointestinal conditions, consuming moderate amounts of spicy foods is generally considered safe. The temporary discomfort or heartburn that some people experience after consuming spicy dishes is often due to irritation of the oesophagus or the lower oesophageal sphincter, which may allow stomach acid to flow back into the oesophagus.
However, for individuals with pre existing gastric ulcers or conditions like gastroesophageal reflux disease (GERD), spicy foods may intensify their symptoms and should be approached with caution. In such cases, it is advisable to limit or avoid spicy foods to prevent discomfort and irritation. To sum up, although spicy foods may cause temporary digestive discomfort for some individuals, they do not directly initiate the development of gastric ulcers.