For many,
coffee is more than just a beverage—it’s a
morning ritual, a source of
energy, and a comforting start to the day. Recently, a new trend has emerged:
adding ghee (clarified butter) to your coffee. Popular in wellness and ketogenic circles, this practice is said to
enhance both flavor and health benefits.
What Happens When You Add ghee to Coffee?1.
Sustained Energy Releaseo ghee is rich in
healthy fats that provide
long-lasting energy.o Combined with caffeine, it can
prevent the energy spikes and crashes associated with regular coffee.2.
Supports Brain Functiono The
medium-chain fatty acids (MCFAs) in ghee are easily converted into
ketones, which serve as a
quick fuel source for the brain.o May enhance
focus, alertness, and mental clarity during busy mornings.3.
Aids Digestiono ghee stimulates the
production of digestive enzymes, supporting
gut health.o It can make coffee
gentler on the stomach, especially for those sensitive to acidity.4.
Boosts Absorption of Nutrientso fats in ghee help
absorb fat-soluble vitamins (A, D, E, K) from your diet.o Drinking coffee with ghee can enhance
nutrient absorption from breakfast or snacks.5.
Promotes Satietyo The combination of caffeine and healthy fats
keeps you full longer, potentially reducing
mid-morning cravings.
How to Prepare ghee Coffee1.
Ingredientso 1 cup of hot brewed coffeeo 1 teaspoon ghee (start with a small amount and adjust to taste)o Optional: a pinch of cinnamon or cocoa powder2.
Methodo Brew your coffee as usual.o Add ghee and blend using a
frother or blender until it forms a
creamy, frothy texture.o Enjoy immediately for a
rich, velvety coffee experience.
Tips for Best Results· Use
high-quality, grass-fed ghee for maximum health benefits.· Start with
1 teaspoon to see how your body reacts, then gradually increase if desired.· Avoid adding
sugar, as the goal is
sustained energy and satiety.
Bottom LineAdding
ghee to morning coffee is more than a culinary trend—it’s a
way to boost energy, improve brain function, support digestion, and stay fuller for longer. This practice is particularly appealing to those following
low-carb, ketogenic, or mindful eating routines, but anyone can enjoy the
rich flavor and health benefits.
Disclaimer:The views and opinions expressed in this article are those of the author and do not necessarily reflect the official policy or position of any agency, organization, employer, or company. All information provided is for general informational purposes only. While every effort has been made to ensure accuracy, we make no representations or warranties of any kind, express or implied, about the completeness, reliability, or suitability of the information contained herein. Readers are advised to verify facts and seek professional advice where necessary. Any reliance placed on such information is strictly at the reader’s own risk.