Effects of Junk food on children nowadays

S Venkateshwari
Junk foods are loaded with huge sugar and fats that can create certain chemical reactions in the brain which influence its functioning. Most fast foods, including candy, bakeshop products, burgers and sausages, salty and oily bites/soft drinks can be classified as junk food. Children develop their eating habits at a young age, which can have results on their health when it comes into adolescence and adulthood. It is essential to practice good eating habits in children as young as two years old, but this is often a challenging thing to do.


Eating a lower quality diet - high in junk food is connected to a greater hazard of obesity, depression, digestive issues, heart disease, and stroke, type 2 diabetes, cancer, and early death. Children who consume junk food are at risk of getting depression even without obesity. Depression, in turn, affects growth and development parameters, academic performance, and cultural relationships. It also results in a greater risk of suicide.


Adequate consumption of junk food leads to a deficiency of essential nutrients and vitamins required for the proper growth and development of the body. Unhealthy eating habits connected with the unevenness of fatty acids and required nutrients can embarrass the development of your brain and other body parts. For a developing body, the proper nutrients are required for long-term health and happiness. t is important to inculcate good eating habits in your child as young as possible to give them a jumpstart on their health from the very beginning.

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