Thinai Maavu (Foxtail Millet flour) is a
gluten-free, fiber-rich alternative to rice flour, making it perfect for healthy breakfast or snack recipes. This
sweet idiyappam is a
delightful twist on the traditional string hoppers, flavored naturally with jaggery and coconut, offering
nutrition without compromising taste.
1. Ingredients You’ll Need·
Thinai Maavu (Foxtail Millet Flour): 1 cup·
Grated Jaggery: ½ cup·
Water: 1 cup (for kneading and jaggery syrup)·
Grated Coconut: 2 tbsp·
Cardamom Powder: ¼ tsp·
Ghee: 1 tsp (optional for flavor)
2. Preparing the jaggery Syrup1. Dissolve
grated jaggery in ¼ cup water over low heat.2. Strain to remove impurities.3. Allow the syrup to
cool slightly.Jaggery adds
natural sweetness and
minerals like iron and calcium to the recipe.
3. Making the Dough1. In a mixing bowl, pour
hot water gradually into the thinai flour with a pinch of salt.2. Mix well to form a
soft, pliable dough.3. Add
jaggery syrup, cardamom powder, and grated coconut, kneading lightly to combine.4. Add
a teaspoon of ghee for aroma and smooth texture.
4. Shaping the Idiyappam1. Grease the
idiyappam maker lightly with ghee or oil.2. Fill it with the prepared dough and press out
thin, delicate strands onto a
steaming plate.3. Steam for
8–10 minutes until the strands are cooked and soft.4. Let it cool slightly before serving.
5. Serving Suggestions· Serve warm with
steamed milk, coconut milk, or a drizzle of ghee.· Perfect for
breakfast, evening snacks, or festive offerings.· Can be paired with
fruit compote or yogurt for added flavor.
6. health Benefits of Thinai Maavu Sweet Idiyappam·
Rich in Fiber: aids digestion and
keeps you full longer.·
Gluten-Free: Suitable for
celiac or gluten-sensitive individuals.·
Low Glycemic Index: Helps
maintain stable blood sugar levels.·
Mineral-Rich: Thinai provides
iron, calcium, and magnesium, while jaggery adds antioxidants.·
Heart-Friendly: Supports
healthy cholesterol and weight management.
✅ Final TakeawayThinai Maavu Sweet Idiyappam is a
wholesome, nutritious, and delicious twist on traditional idiyappam. With
foxtail millet and natural jaggery, it’s perfect for
health-conscious families, providing a
fiber-rich, gluten-free, and energy-boosting meal.
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