A delicious and nutritious dry-end-result milkshake recipe

Sudha Subbiah
🥛 Ingredients:

Chilled milk—2 cups

Dates—five to six (seedless)

Almonds—eight to 10

Cashews—eight to ten

Pistachios—6 to 8

Raisins—1 tablespoon

Figs (anjeer)—2 (non-obligatory)

Honey or sugar—1 to 2 tablespoons (adjust to flavor)

Cardamom powder—¼ teaspoon (non-obligatory)

Saffron strands—some elective, soaked in hot milk

🥣 Instructions:

Soak the dry fruits.

Soak almonds, cashews, pistachios, raisins, figs, and dates in warm water or milk for half an hour to 1 hour.

Peel the almonds if preferred (non-obligatory).

combination of the dry culmination

Drain and add all soaked dry fruits to a blender.

Add a small amount of milk and mix to a smooth paste.

Put together the milkshake.

Add the final milk, honey or sugar, cardamom powder, and saffron (if using).

Combine once more until frothy and smooth.

Serve Chilled

Pour into glasses and serve without delay.

Garnish with chopped nuts or saffron strands if desired.

✅ Tips:

For a creamier shake, use complete-fat milk or upload a scoop of vanilla ice cream.

You can skip sugar totally if you use of greater dates.

This shake is firstrate as a healthful breakfast or post-exercise drink.

Experience your rich, creamy, and energizing Dry End Result Milkshake!



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