Why Winter Causes Weight Gain ..?
Higher metabolism in winter means the body needs more energy; eating too little disrupts metabolism, causing stronger cravings later.
Reduced sunlight → lower serotonin, leading to emotional eating and preference for sugary/comfort foods.
Low vitamin D can cause sadness or mood dips, increasing emotional eating.
Less physical activity and heavier meals contribute to fat storage.
🍽 Expert-Recommended Winter Diet Swaps
Avoid strict dieting and don’t try to “eat less” — it backfires and slows metabolism.
Do NOT follow intermittent fasting in winter; instead, eat 6 structured meals a day with balanced nutrition.
Walk 40+ minutes daily to support circulation and prevent fat accumulation.
Eat a salty breakfast to feel full until lunch and prevent bingeing later.
Prefer a light dinner, eaten early.
Include a dessert at night (e.g., sugar-free makhana, carrot kheer, dates) to:
promote relaxation
Improve sleep quality
Prevent morning constipation
Reduce stress and reduce future cravings
Increase proteins with invisible fats (milk, curd, fish, eggs, paneer, tofu) to protect against dryness and support joints.
Pair proteins with fiber-rich foods for better digestion and nutrient absorption.
🧊 Smart Daily Habits to Control Cravings
Avoid drinking hot water all day — may cause micronutrient loss and increased hunger; limit to 1–2 glasses/day.
After alcohol or a heavy dinner, take hot water before bed to reduce excess calorie impact on the liver.
Never skip evening snacks — doing so increases the risk of night-time bingeing.
Healthy snack ideas to carry to work:
makhana
nuts & seeds
low-calorie murmura or popcorn
Pair snack time with:
Salad chaat and
nimbupani / chaach / tea / coffee / green tea for hydration + satiety.