Diabetes Tips: Things That Can Raise Blood Sugar Apart from Sugar
Managing diabetes is not just about avoiding sugar. Many common foods and habits can cause blood sugar spikes even when they don’t taste sweet. Here’s what you need to know.1. Refined Carbohydrates
Managing diabetes is more than cutting sugar. Paying attention to refined carbs, starchy foods, processed snacks, fats, alcohol, stress, and sleep is equally important. A balanced diet, regular exercise, and monitoring can help maintain stable blood sugar levels.
Disclaimer:The views and opinions expressed in this article are those of the author and do not necessarily reflect the official policy or position of any agency, organization, employer, or company. All information provided is for general informational purposes only. While every effort has been made to ensure accuracy, we make no representations or warranties of any kind, express or implied, about the completeness, reliability, or suitability of the information contained herein. Readers are advised to verify facts and seek professional advice where necessary. Any reliance placed on such information is strictly at the reader’s own risk.
- Foods like white bread, white rice, pasta, and crackers break down quickly into glucose.
- These can raise blood sugar levels rapidly, similar to sugary foods.
- Opt for whole grains, brown rice, or oats for slower glucose release.
- Vegetables like potatoes, corn, and peas have high starch content.
- Even though they are healthy, in large quantities they can increase blood sugar.
- Pair them with fiber-rich vegetables or proteins to reduce the impact.
- Drinks like fruit juices, soda, energy drinks, and flavored milk often contain hidden sugars.
- These can cause sudden blood sugar spikes.
- Replace with water, herbal teas, or unsweetened drinks.
- Packaged foods like chips, cookies, and instant noodles often have refined flour, starch, and hidden sugars.
- Frequent consumption can affect blood sugar control.
- Foods rich in saturated or trans fats like fried snacks, pastries, and fast food can impair insulin sensitivity.
- This indirectly leads to higher blood sugar levels over time.
- Alcohol can cause blood sugar fluctuations—some drinks spike sugar, while others may cause sudden drops.
- Sweet cocktails, beer, and liqueurs can raise glucose levels significantly.
- Chronic stress releases cortisol, which can increase blood sugar.
- Lack of sleep also affects insulin sensitivity, making it harder to control glucose levels.
- Certain steroids, diuretics, and some antidepressants can raise blood sugar.
- Always consult your doctor before starting or changing any medication.
Managing diabetes is more than cutting sugar. Paying attention to refined carbs, starchy foods, processed snacks, fats, alcohol, stress, and sleep is equally important. A balanced diet, regular exercise, and monitoring can help maintain stable blood sugar levels.
Disclaimer:The views and opinions expressed in this article are those of the author and do not necessarily reflect the official policy or position of any agency, organization, employer, or company. All information provided is for general informational purposes only. While every effort has been made to ensure accuracy, we make no representations or warranties of any kind, express or implied, about the completeness, reliability, or suitability of the information contained herein. Readers are advised to verify facts and seek professional advice where necessary. Any reliance placed on such information is strictly at the reader’s own risk.