Five Ways To Enhance Dishes With Pav Bhaji.
1. Spiced vegetable stir-fryUpload a teaspoon of pav bhaji masala for your mixed veggie stir-fry for a bold, road-meals-stimulated twist.
2. masala omeletteSprinkle pav bhaji masala into your overwhelmed eggs before cooking to turn a simple omelette into a flavorful pleasure.
3.Flavorful lentilsBlend pav bhaji masala into dal or lentil soups during the very last simmer for an extra layer of spice and aroma.
4. Tasty riceStir pav bhaji masala into cooked rice along side a few butter and peas to create a short, vibrant pulao-fashion dish.
5. Roasted snacksToss roasted potatoes, nuts, or chickpeas with pav bhaji masala and a bit oil for a zesty, crunchy snack.
With those smooth hacks, you can deliver the irresistible taste of pav bhaji masala to lots of your regular food!
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