Cook & Taste: ‘Jil’ Fruit Halwa Recipe

Kokila Chokkanathan
Easy and Delicious ‘Jil’ fruit Halwa

In today’s “Cook & Taste” segment, let’s see how to prepare a refreshing and tasty ‘Jil’ fruit halwa, a simple dessert that can be made at home with minimal ingredients.

Ingredients Needed

  • Mixed fruits (apple, banana, grapes, or seasonal fruits)
  • Sugar or jaggery
  • Ghee
  • Cardamom powder
  • Cornflour (optional, for thickness)
  • Cashews and raisins (for garnish)
Preparation Method

1. Prepare the fruit Mixture

Chop all the fruits finely and mash them lightly to form a pulp-like consistency.

2. Cook the Base

Heat a pan and add a small amount of ghee. Add the fruit mixture and cook on a low flame until it softens.

3. Add Sweetener

Mix sugar or jaggery as per taste. Stir continuously so that it blends well with the fruit mixture.

4. Thicken the Halwa

If needed, dissolve a little cornflour in water and add it to the mixture to get a thick halwa texture.

5. Flavor It

Add cardamom powder for aroma and flavor. Continue stirring until the mixture becomes glossy and thick.

6. Garnish

Fry cashews and raisins in ghee and add them on top for extra taste and crunch.

Serving Suggestion

Serve the ‘Jil’ fruit halwa warm or chilled, depending on preference. It makes a great dessert for special occasions or as a healthy homemade sweet snack.

Tip

Using ripe and naturally sweet fruits enhances the flavor, reducing the need for extra sugar.

Enjoy your homemade ‘Jil’ fruit halwa!

 

Disclaimer:

The views and opinions expressed in this article are those of the author and do not necessarily reflect the official policy or position of any agency, organization, employer, or company. All information provided is for general informational purposes only. While every effort has been made to ensure accuracy, we make no representations or warranties of any kind, express or implied, about the completeness, reliability, or suitability of the information contained herein. Readers are advised to verify facts and seek professional advice where necessary. Any reliance placed on such information is strictly at the reader’s own risk.

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