Ingredients (Serves 2)· 4 slices of whole wheat bread· 100g paneer, grated or crumbled· 50g grated cheese (mozzarella or cheddar)· 1 small onion, finely chopped· 1 small tomato, finely chopped· 1 small capsicum, finely chopped· 1-2 green chilies, finely chopped (optional)· 1 tsp olive oil or butter· salt and pepper to taste· Chaat masala or Italian herbs (optional)
Instructions1. Prepare the Filling:· In a bowl, mix
crumbled paneer, chopped onion, tomato, capsicum, and green chilies.· Add
salt, pepper, and chaat masala/Italian herbs for flavor.
2. Assemble the Sandwich:· Spread
butter or olive oil lightly on bread slices.· Place a generous
layer of paneer mixture on one slice.· Sprinkle
grated cheese on top.· Cover with another bread slice.
3. Toast the Sandwich:· Heat a
sandwich toaster, grill, or pan.· Toast the sandwich for
3–5 minutes until the bread is golden brown and the cheese melts.
4. Serve Hot:· Cut the sandwich diagonally.· Serve with
green chutney, tomato ketchup, or a side salad.
Tips for Perfect Paneer cheese Toast Sandwich· Use
whole wheat or multigrain bread for added fiber.· Add
spinach or grated carrots for extra nutrients.· For extra crunch, lightly
toast the sandwich in a pan with butter instead of a toaster.· Ensure the
cheese melts fully for that gooey texture.
Health Benefits·
High Protein: Paneer and cheese provide
protein for muscle repair and satiety.·
Rich in Calcium: Both paneer and cheese strengthen
bones and teeth.·
Vegetable Boost: Onion, tomato, and capsicum provide
vitamins, minerals, and antioxidants.·
Energy & Satiety: Whole wheat bread provides
complex carbs, keeping you full longer.
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